Relationship between Household Food Insecurity and Child Feeding Practice among Caregivers with Children Aged 6-23 Months in PHC Zabi, Sabon Gari LGA Kaduna State

Surajo Muhammad, Idris Hauwa, Kabir S. M., Suleiman M. J.

Abstract


Child malnutrition remains a significant public health issue, especially in low-income countries, where food insecurity and poor feeding practices are prevalent. This study assesses the relationship between household food insecurity, nutritional status and child feeding practices among caregivers of children aged 6–23 months attending Primary Health Care (PHC) Zabi in Sabon Gari Local Government Area (LGA), Kaduna State, Nigeria. A cross-sectional design was employed involving 52 caregivers. Structured interviews were conducted to collect data on socio-demographics, feeding practices, and food security. Anthropometric measurements were obtained, and nutritional indices were calculated. The results revealed a high prevalence of severe food insecurity (40.4%) and alarming malnutrition rates. Only 17.3% of caregivers exclusively breastfed for six months, and 88.5% did not comply with recommended Infant and Young Child Feeding (IYCF) practices. Socioeconomic factors such as maternal education, age, and household income significantly influenced food security and IYCF adherence. The study underscores the need for nutrition education, economic support, and targeted interventions to address socio-economic determinants of malnutrition.


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References


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